The Greek on Halifax is acclaimed Australia-wide for our seasonal menu of creative and contemporary Mediterranean cuisine.  A family-run business, our chefs draw inspiration from recipes handed down over generations, and then source the best local produce to create our delectable dishes.  With exceptional food, wine and service, The Greek has attracted a loyal clientele who love the warm ambience, enviable locale and relaxed dining experience on offer.

The Greek Feast

Groups of 15 or more diners are required to dine from The Greek Feast menu.

Price: $59 per head

Please note: Banquet bookings require 24 hours notice.

View feast menu


We have multiple function areas available

The Greek is famous for its unique layout of several smaller rooms that create small and intimate dining experiences, making it perfect for group events. The Long room can seat up to 30 diners for a banquet.
The small room can fit 8 guests and the glass room can fit up to 18 guests.

Other seating configurations in the restaurant are also available.
Please note that room availability is dependent on the size of each group, and earlier bookings.

View restaurant layout

Please note

A few group booking conditions.

  • Please note that groups of 15 or more diners are required to dine from the The Greek Feast menu
  • Specific room availability is dependent on both the size of each group and earlier bookings.
  • A $30 per head deposit fee is required to confirm all group bookings.

  • Numbers must be confirmed 24 hours prior to the booking. The deposit is kept for non-attending guests.
  • All group bookings require at least 48 hours notice.
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