OPEN 7 DAYS FOR BREAKFAST, LUNCH & DINNER

Kitchen Hours

Phone 08 8223 3336
75 - 79 Halifax St, Adelaide

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Food & Drink 2017-11-14T00:41:45+00:00

À la carte menu

Our à la carte menu is available at lunch and dinner, 7 days a week.

Please enquire after our gluten free and vegetarian options if applicable.

View À la carte menu

Wine & Drinks Menu

Our wines are sourced only from South Australia & imported from Greece.

View Wine & Drinks Menu

Dessert menu

A special selection of other biscuits, sweets and cakes are available for viewing at the front counter.

View dessert menu

The Greek Christmas Feast

From Friday the 11th of November 2017 till the 24th of December 2017, groups of 15 or more diners are required to dine from The Greek Christmas Feast menu.

Price: $75 per head

Please note: Banquet bookings require 48 hours notice.

View Christmas feast menu

Something for everyone

Our acclaimed meze menu is ideal for pairs or groups wanting to try a large selection of dishes and share their dining experience, with many vegetarian options available.  For our mains, we offer a wide variety of dishes from slow-braised goat, to vegetarian moussaka and generous platters.

Even breakfast dining is a unique experience at The Greek, with dishes including wraps with Kefalograveria cheese or eggs cooked in a rich tomato sauce and served in individual skillets, just some of the delicious dishes on offer.

With a renowned wine list and delicious desserts baked on site, The Greek’s menus have something for everyone.

RESERVATIONS

Open lunch & dinner 7 days a week. Bookings can be made in person, over the phone or via our booking form.

View Kitchen Hours and Book